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Ebook
Creative Baking: Deco Chiffon Cake Basics
Mastering The Art And Craft Baking & Pastry 3rd Edition *
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner, 2nd Edition
Ebook Bếp Bánh
Japanese Patisserie – James Campbell
Kyotofu: Uniquely Delicious Japanese Desserts *
Advanced Bread and Pastry by Michel Suas 1st Edition *
Modern Eclairs – Jenny McCoy *
Maison Kayser’s French Pastry Workshop- Eric Kayser
Secrets of Macarons – Jose Marechal
FRUIT : The Art of Pastry
Professional Baking 6th Edition
Cake Magic: Mix & Match Your Way to 100 Amazing Combinations
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